Over the last decade, the F&B industry has been on a transformational bend to meet growing consumer demand and changing habits, creating ripples across its whole value chain and forcing it to rethink end-to-end production and supply.
The COVID-19 pandemic has put players across the industry to the test and further exposed the multiple inefficiencies currently undermining F&B as we know it, while a new generation of innovators in F&B has emerged as the driving force of the industry's future.
From sourcing to plating, this session will cover how the F&B industry is recasting itself for a post-pandemic economic reboot.
Please make sure to register, and we'll send you the link ahead of the webinar.